Tasty grape suitable for making aromatic wine
Delicious white grape for the greenhouse with the renowned Muscat flavour, suitable for eating or wine-making. A very fine grape for those with indoor space. Excellent for producing wine with a distinct muscat flavour. Needs open free-draining soil or compost, not too rich.
Variety Information
- Location: Indoor
- Seedless: No
- Color: White
- Harvesting Period: August – September
- Estimated Time to Best Yields: 2 years
- Uses: Eating Fresh, Wine-Making










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